I had already posted one Avocado dip or chutney. This fruit is so healthy and I find new ways to use it into my everyday cooking. Avocado and peanut go well together.
What you need?
Roasted Peanuts - 1/2 cup
Medium sized avocado-1
Gr chillies - 3 (depends on your taste)
Cumin seeds(Jeera)-1/4 tsp
How to make?
1. Cut avocado into half and take out the pulp,
2. Grind all the ingredients and do tadka
Heat 1 tsp oil and add mustard seeds.
Note: You can add lemon juice if you would like to add tanginess.
Simple and quick make chutney with can go with Idli/Dosai and can also get into roti rolls! or just a dip for baby carrots.