Skip to main content



Eggless Waffle!, Just Healthy with only 6 ingredients

There are some dishes which makes you feel sooo good! Waffles are one of them.  I had some fascination for its exquisite look for a while now, but I've never tasted it since they had eggs! Once I perfected the recipe, its become a staple breakfast food every week. I like it to be served crispy right out of the waffle maker. My kids love it as much as I do! They especially like to drizzle the maple syrup over to make it a tad bit sweeter. Waffles are the perfect breakfast food for every household!

A downside of the waffles that you buy from outside is that they're not very healthy. I started using Non-GMO grains a while ago. I make my waffles with spelt flour which is an original cousin of the Non-GMO grains. 

Spelt has got a super stretchy flour property and it can easily replace all-purpose flour in any recipe!  It fills you right up to the brim and sends a feeling of contentment along with it. Finding this grain has changed my cooking for the better.

Now for the Amazing Waffles…

Latest Posts

Masala Peanuts!

Pan Focaccia

Waffle with IDLI batter - Iddafle

Spelt Chocolate Thai Banana Muffins!

Chocolate Spelt Banana Bread!

Making your own Low Fat Milk!

Tri-Flakes Granola - Breakfast!

Kamut Wheat and Spelt Whole Grain Bread

Healthy Grains/Flours

Healthy Purple Potato/Yam Patties